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author_facet:"United States Department of Agriculture"
language:"English"
product_txtF_mv:"National Center for Biotechnology Information"
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1
The fourth industrial revolution : proceedings of a workshop--in brief
by
Frueh, Sara
Published 2017
National Academies Press (US)
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2
Never versus ever feeding human milk and food allergies, allergic rhinitis, atopic dermatitis, and asthma : a systematic review
by
Güngör, Darcy
Published 2019
United States Department of Agriculture
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3
Shorter versus longer durations of any human milk feeding and childhood leukemia : a systematic review
by
Güngör, Darcy
Published 2019
United States Department of Agriculture
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4
Never versus ever feeding human milk and childhood leukemia : a systematic review
by
Güngör, Darcy
Published 2019
United States Department of Agriculture
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5
Dietary patterns before and during pregnancy and gestational age- and sex-specific birth weight : a systematic review
by
Raghavan, Ramkripa
Published 2019
United States Department of Agriculture
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6
Dietary patterns before and during pregnancy and risk of hypertensive disorders of pregnancy : a systematic review
by
Raghavan, Ramkripa
Published 2019
United States Department of Agriculture
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7
Alcohol consumption and all-cause mortality : a systematic review
by
Mayer-Davis, Elizabeth
Published 2020
United States Department of Agriculture
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8
Dietary patterns before and during pregnancy and gestational age at birth : a systematic review
by
Raghavan, Ramkripa
Published 2019
United States Department of Agriculture
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9
Dietary patterns before and during pregnancy and risk of gestational diabetes mellitus : a systematic review
by
Raghavan, Ramkripa
Published 2019
United States Department of Agriculture
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10
Feeding a lower versus higher intensity, proportion, or amount of human milk to mixed-fed infants and childhood leukemia : a systematic review
by
Güngör, Darcy
Published 2019
United States Department of Agriculture
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11
Added sugars consumption and risk of cardiovascular disease : a systematic review
by
Mayer-Davis, Elizabeth
Published 2020
United States Departments of Agriculture
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12
Folic acid from fortified foods and/or supplements during pregnancy and lactation and health outcomes : a systematic review
by
Donovan, Sharon M.
Published 2020
United States Department of Agriculture
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13
Dietary patterns during lactation and human milk composition and quantity : a systematic review
by
Donovan, Sharon M.
Published 2020
United States Department of Agriculture
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14
Dietary patterns during lactation and postpartum weight loss : a systematic review
by
Donovan, Sharon M.
Published 2020
United States Department of Agriculture
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15
Dietary patterns during lactation and developmental milestones, including neurocognitive development, in the child : a systematic review
by
Donovan, Sharon M.
Published 2020
United States Department of Agriculture
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16
Iron from supplements consumed during infancy and toddlerhood and growth, size, and body composition : a systematic review
by
Dewey, Kathryn Gertrude
Published 2020
United States Department of Agriculture
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17
Beverage consumption and growth, size, body composition, and risk of overweight and obesity : a systematic review
by
Mayer-Davis, Elizabeth
Published 2020
United States Department of Agriculture
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18
The duration, frequency, and volume of exclusive human milk and/or infant formula consumption and nutrient status : a systematic review
by
Dewey, Kathryn Gertrude
Published 2020
United States Department of Agriculture
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19
Beverage consumption during pregnancy and birth weight : a systematic review
by
Mayer-Davis, Elizabeth
Published 2020
United States Department of Agriculture
Read Now
20
Maternal diet during pregnancy and lactation and risk of child food allergies and atopic allergic diseases : a systematic review
by
Donovan, Sharon M.
Published 2020
United States Department of Agriculture
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610 - Medicine & health
36
140 - Specific philosophical schools
24
333 - Economics of land & energy
9
612 - Human physiology
3
615 - Pharmacology & therapeutics
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700 - The arts; fine & decorative arts
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Language
English
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National Center for Biotechnology Information
Author
United States Department of Agriculture
Center for Nutrition Policy and Promotion (U.S.) Nutrition Evidence Systematic Review
59
Güngör, Darcy
25
Donovan, Sharon M.
6
Heymsfield, Steven
6
Boushey, Carol
4
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Mayer-Davis, Elizabeth
4
Raghavan, Ramkripa
4
Snetselaar, Linda G.
4
Dewey, Kathryn Gertrude
2
English, Laural K.
2
Callahan, Emily A.
1
Fourth Industrial Revolution (Workshop) (2016, Washington, D.C.)
1
Frueh, Sara
1
Government-University-Industry Research Roundtable
1
Kingshipp, Brittany James
1
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