Folic acid from fortified foods and/or supplements during pregnancy and lactation and health outcomes a systematic review

The goal of this systematic review was to examine the following questions: What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and lactation and micronutrient status? What is the relationship between folic acid from supplements and...

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Bibliographic Details
Main Author: Donovan, Sharon M.
Corporate Authors: Center for Nutrition Policy and Promotion (U.S.) Nutrition Evidence Systematic Review, United States Department of Agriculture
Format: eBook
Language:English
Published: Alexandria (VA) United States Department of Agriculture [2020], 2020
Online Access:
Collection: National Center for Biotechnology Information - Collection details see MPG.ReNa
Description
Summary:The goal of this systematic review was to examine the following questions: What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and lactation and micronutrient status? What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and risk of gestational diabetes? What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and risk of hypertensive disorders during pregnancy? What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and lactation and human milk composition? What is the relationship between folic acid from supplements and/or fortified foods consumed before and during pregnancy and lactation and developmental milestones, including neurocognitive development, in the child?
Physical Description:1 PDF file (200 pages) illustrations