Advanced Technologies for Protein Complex Production and Characterization Volume II

This edited volume discusses the identification, discovery, characterization, structure determination and modeling of multicomponent macromolecular complexes, and as such, it fully complements the first volume (ISBN 978-3-319-27214-6), which targeted methods of recombinant production of protein comp...

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Bibliographic Details
Other Authors: Vega, M. Cristina (Editor), Fernández, Francisco J. (Editor)
Format: eBook
Language:English
Published: Cham Springer Nature Switzerland 2024, 2024
Edition:1st ed. 2024
Series:Advances in Experimental Medicine and Biology
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Table of Contents:
  • Chapter 1: Immunoprecipitation methods to isolate messenger ribonucleoprotein complexes (mRNP)
  • Chapter 2: Purification of in vivo or in vitro-assembled RNA-protein complexes by RNA centric methods
  • Chapter 3: Peptide-based mass spectrometry for protein complexes investigation
  • Chapter 4: Probing protein complexes composition, stoichiometry, and interactions by peptide-based mass spectrometry
  • Chapter 5: Discovery and examination of linear motif mediated protein-protein complexes
  • Chapter 6: Protein-protein binding kinetics by biolayer interferometry
  • Chapter 7: Studying Macromolecular Interactions of Cellular Machines by the Combined use of Analytical Ultracentrifugation, Light Scattering, and Fluorescence Spectroscopy Methods
  • Chapter 8: The complementarity of nuclear magnetic resonance and native mass spectrometry in probing protein-protein interactions
  • Chapter 9: X-ray crystallography for protein complexes
  • Chapter 10: Characterizationof biological samples using ultra-short and ultra-bright XFEL pulses
  • Chapter 11: Small-angle X-ray scattering for macromolecular complexes
  • Chapter 12: Sample Preparation for Electron Cryo-Microscopy of Macromolecular Machines
  • Chapter 13: Characterization of Complexes and Supramolecular Structures by Electron Microscopy