Cultivating Food Justice Race, Class, and Sustainability

Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives

Bibliographic Details
Other Authors: Alkon, Alison Hope (Editor), Agyeman, Julian (Editor)
Format: eBook
Language:English
Published: Cambridge, Mass. MIT Press 2011
Series:Food, health, and the environment
Subjects:
Online Access:
Collection: MIT Press eBook Archive - Collection details see MPG.ReNa
Description
Summary:Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives
Physical Description:xiv, 389 pages
ISBN:0262300222
0262300214
9780262300223
9780262300216