Somaclonal Variation in Crop Improvement II

In continuation of Somaclonal Variation and Crop Improvement I (1990), this volume is comprised of twenty-four chapters dealing with somaclonal variants showing resistance to salt/drought, herbicides, viruses, Alternaria, Fusarium, Glomerella, Verticillium, Phytophthora, fall armyworm, etc. in a num...

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Bibliographic Details
Main Author: Bajaj, Y. P. S.
Format: eBook
Language:English
Published: Berlin, Heidelberg Springer Berlin Heidelberg 1996, 1996
Edition:1st ed. 1996
Series:Biotechnology in Agriculture and Forestry
Subjects:
Online Access:
Collection: Springer Book Archives -2004 - Collection details see MPG.ReNa
Description
Summary:In continuation of Somaclonal Variation and Crop Improvement I (1990), this volume is comprised of twenty-four chapters dealing with somaclonal variants showing resistance to salt/drought, herbicides, viruses, Alternaria, Fusarium, Glomerella, Verticillium, Phytophthora, fall armyworm, etc. in a number of plants of economic importance. It is divided into two sections: Section I. Somaclonal Variation in Agricultural Crops: wheat, rice, maize, sorghum, potato, tomato, Lotus, Stylosanthes, banana, strawberry, citrus, colt cherry. Section II. Somaclonal Variation in Medicinal and Aromatic Plants: Atropa, Carthamus, Hypericum, Lavatera, Nicotiana, Primula, Rauwolfia, Scilla, and Zinnia. This book will be of great assistance to research workers, teachers, and advanced students of plant pathology, tissue culture, pharmacy, horticulture, and especially plant breeding
Physical Description:XVIII, 359 p. 4 illus. in color online resource
ISBN:9783642610813