Restaurant franchising : concepts, regulations, and practices

by Khan, Mahmood A.
Published 2015

Hospitality management and digital transformation : balancing efficiency, agility and guest experience in the era of disruption

by Busulwa, Richard, Evans, Nina, Oh, Aaron, Kang, Moon
Published 2021

Grinding it out : the making of McDonald's

by Kroc, Ray, Anderson, Robert
Published 2018

The Food & Beverage Magazine guide to restaurant success : the proven process for starting any restaurant business from scratch to success

by Politz, Michael
Published 2020

The analytic hospitality executive : implementing data analytics in hotels and casinos

by McGuire, Kelly Ann
Published 2017

Airbnb for Dummies

by He
Published 2020